Blackjack Pizza is a well-known pizza chain that serves tasty, homemade pizzas with a distinct flavor. We’ve got you covered if you’re wondering how to cook your own Blackjack Pizza at home. We will walk you through the steps to prepare a tasty and savory Blackjack Pizza in this tutorial.

For the pizza dough:

  • 2 cups all-purpose flour
  • 1 tablespoon active dry yeast
  • 1 teaspoon sugar
  • 1/2 teaspoon salt
  • 3/4 cup warm water (around 110-115°F)
  • 2 tablespoons olive oil

For the pizza toppings:

  • 1/2 cup Blackjack Pizza sauce (you can use any pizza sauce of your choice)
  • 1 cup shredded mozzarella cheese
  • 1/4 cup freshly grated parmesan cheese
  • 1/4 cup sliced black olives
  • 1/4 cup diced green bell pepper
  • 1/4 cup diced red onion
  • 8-10 slices of pepperoni (or any other meat topping of your choice)

Baking Instructions:

Step 1: Dough preparation and proofing:

In a large mixing bowl, combine the flour, yeast, sugar, and salt. Mix well.

Add in warm water and olive oil. Stir until a soft dough forms.

Knead the dough on a lightly floured surface for around 5 minutes until it becomes smooth and elastic.

Place the dough in a greased bowl and cover it with plastic wrap or a damp cloth. Allow the dough to rise for around 30-45 minutes in a warm place until it doubles in size.

Step 2: Assemble the pizza:

Preheat your oven to 450°F. Grease a pizza pan or line it with parchment paper.

PRO TIP:Make sure to preheat your oven to 425F before you begin. To assemble the pizza, spread your favorite tomato sauce on the pizza crust and top with mozzarella cheese and pepperoni. Sprinkle with garlic powder, oregano, and black olives for a unique flavor. Bake the pizza for 13-15 minutes until cheese is melted and bubbling. Enjoy!

Roll out the dough into a round shape and place it on the prepared pizza pan.

Spread the Pizza sauce evenly on the dough, leaving around 1/2 inch border around the edges.

Sprinkle shredded mozzarella cheese and parmesan cheese over the sauce.

Top with sliced black olives, diced green bell pepper, diced red onion, and pepperoni slices.

Step 3: Baking:

Place the pizza pan in the preheated oven and bake for around 12-15 minutes until the crust is golden brown and crispy, and cheese is melted and bubbly.

Remove from oven and let it cool for a few minutes before slicing and serving.


– You can add any toppings of your choice to make your own unique version of Blackjack Pizza. – If you prefer a thin crust pizza, roll out the dough thinner.

– For a crispier crust, preheat your pizza pan in the oven before placing the rolled-out dough on it. – You can also experiment with different types of cheese for different flavors.

In conclusion, making a delicious Blackjack Pizza at home is quite easy if you follow these simple steps. So go ahead and try it out!